I love a good chili during the cold season. And even better, my kids and hubby love a good chili too! Well this Chili is really easy and because I use ground turkey, I like to think a little healthy too. Not only is this Turkey Chili delicious, and hearty, it takes just 15 minutes to make! #15MinuteSuppers
One of the reasons it took me only 15 minutes to make is because I used one of my
tricks for quick fall soups! I had already cut up the carrots, celery and onion and had them packaged in the freezer. Of course you could use fresh if you have it, the chopping just takes a couple extra minutes.
If you don't have ground turkey you could always use ground beef. But this would also be a great meal to use up all that extra turkey from Thanksgiving! Just cut it into chunks and cook it along with everything else! One more use for those leftovers!
If you'd like to have this recipe, click the download link below:
This is one of our go to meals because I usually have everything on hand to make this.
It's friday and that means I'm sharing this as part of the #15MinuteSuppers Club.
Check out all the wonderful #15MinuteSuppers today!
You have to check out these delicious 15 Minute Suppers:
Spicy Kielbasa Pasta from Better in Bulk
Whole Wheat Ham & Cheese Stromboli from HowToThisAndThat
Turkey, Cranberry, and Blue Cheese Pizza from Around My Family Table
Turkey Chili from Lizzie Jane Baby
Italian Chicken Pasta from Monzanita's
Chicken Bacon Ranch Pizza from Just 2 Sisters
If you are a blogger and you’d like more info, please check out the
15 Minute Suppers website or ask to join the
Facebook group to participate on Fridays…we’d love to have you join us.
Don't forget about the $80 Amazon gift card giveaway going on right now as part of this group too.
You can enter
HERE.
Happy Cooking!
Labels: 15 minute supper, dinner, fall, food, soup
